We found here that the dietary exposure to GAA is relatively low among the US adults, with the average intake (∼10 mg/day) only contributes marginally to the total daily turnover of creatine.

Our recent study describing links between dietary creatine and growth indicators in children and adolescent has been recently presented at scientific conference Creatine 2022

Patients with SPMS may benefit from guanidinoacetate-creatine treatment in terms of patient- and clinician-reported outcomes; this requires additional study.

This unique piece of equipment is a new component of the biochemical arm of our lab, provided by a financial support of Provincial Secretariat for Higher Education and Scientific Research

Humans have to obtain enough creatine from the diet, which nominates creatine as an essential nutrient in certain circumstances.

Six-month HRW intake (0.5 L per day) favorably affected several aging-related features in healthy elderly. For instance, HRW extended mean telomere length by ~4% and tended to improve DNA methylation.

We will evaluate how low-dose creatine supplementation affects functional performance, tissue bioenergetics and clinical outcomes in men and women who developed post-covid-19 fatigue syndrome

No epidemiological studies so far evaluated the intake of creatine via regular diet in the elderly, neither the possible link between creatine consumption and risk of chronic medical conditions

GAA-creatine might be recognized as a nutritional intervention with the potential to tackle compromised tissue bioenergetics and functional impairments associated with aging.

Hydrogen could be recommended as a novel intervention that upholds attention in stressed conditions, with its metabolic footprint likely different from caffeine.